New Research Says Eating a Wider Variety of This Nutrient May Lower Risk of High Blood Pressure - EatingWell


3/10/2022 12:00:00 AM3 years 1 month ago
by Leah Goggins

Shaking up your eating routine could be healthier than you realize.

Pictured recipe:Egg-in-a-Hole Fried Quinoa High blood pressure is a concern for many Americans—about 47% of adults in the U.S. have hypertension or are taking medicine for hypertension, according to… [+4539 chars]

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