Immune tolerance of food is mediated by layers of CD4+ T cell dysfunction - Nature.com

Immune tolerance to food is mediated by CD4+ T cells forming subsets of T helper cells lacking the capacity to trigger gut pathology but able to produce regulatory T cells that may suppress it.

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Green, P. H., Lebwohl, B. & Greywoode, R. Celiac disease. J. Allergy Clin. … [+10835 chars]

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