Fish heads, tripe: how I’m stretching my grocery dollar - Sydney Morning Herald


7/26/2022 12:00:00 AM3 years 7 months ago
by Maida Pineda

As the price of food, rent, utilities and coffee have all gone up, I have employed several tips to stretch my dollar to buy food and groceries.

We also cook with organ parts, like liver, intestines, and tripe which are good sources of protein, but not expensive. Filipinos add chicken liver to menudo, a stew made with pork, along with chicken… [+733 chars]

full article...