SFA reviewing internal procedures after miscommunication with kueh manufacturer - The Straits Times

The agency had told Tiong Bahru Tian Bo Shui Kueh that a certain limit of sorbic acid was allowed in kueh products. Read more at straitstimes.com.

SINGAPORE - The Singapore Food Agency (SFA) said on Friday (July 29) that it had given incorrect information to manufacturer Tiong Bahru Tian Bo Shui Kueh that a certain limit of sorbic acid was allo… [+2336 chars]

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